Irish Seaweed Kitchen
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Irish seaboard lore, recipes old and new, nutritional information and personal anecdote combine with the faintest hint of nostalgia in this refreshingly original mix of common sense and practical cookery. Sourcing, identifying, preparing and storing seaweed for culinary use are all clearly explained in addition to a remarkable collection of over 150 easy-to-follow, creative and delicious recipes, including tips and hints.