Prannie Rhatigan

Sligo Seaweed Days

Seaweed Days in Sligo, Ireland hosted by Irish Seaweed Kitchen and Coopershill House...

Seaweed identification, cookery, beach walks, local history, culture, seaweed buffet, fine dining, award winning accommodation

Price: 539 Euro per person sharing includes

  • Lecture and beach walk with Dr. Prannie Rhatigan
  • Seaweed cookery workshop in Mullaghmore with coffee break and homemade refreshments
  • 2 nights bed and breakfast, 1 four course dinner, 1 morning coffee at Coopershill House
  • 2 Lunches
  • Three course buffet dinner in Mullaghmore
  • All bus transport
  • Guided visit to the middens in Strandhill
  • 90 minute boat trip with aperitif
Wine not included, wine lists available

Single room supplement 95 Euro

Registration and Booking

To secure a place on the course, please
book online through coopershill.com
or by phone: Coopershill House, 00 (353) 71 916 5108
(00 353 prefix required for calls outside Ireland only)
A deposit for half the amount is required by Friday 31st of May to secure booking. The remainder payable on arrival.
Early booking advised as places are limited.
Any further queries contact
Catherine Rhatigan, Email: harpcat@msn.com
Mobile: 00 41 78 811 85 40
Landline: 00 41 821 89 70
Irish Phone 087 6019904